Organic pizza preparation Spelt 99
Professional mix for pizza bases
Low Fat, Low Sugar, Source of Protein.
- spelt flour*,
- triticum monococcum* spelt flour,
- wheat gluten*,
- spelt sourdough*,
* organic ingredients.
Spelt, triticum monococcum and spelt sourdough. A blend that contains all the richness of this cereal, widely consumed and appreciated in ancient Rome. It ennobles pizza with unmistakable aromatic notes and excellent nutritional qualities.
Ideas for Gurmé stuffings:
the unique taste of Italian tradition with sliced tomatoes, olives and anchovies.