Mix For Ancient Grains Pizza

94% of 100

Source of Fiber, Source of Protein, Low Fat, Low Sugar

  • wheat flour type "1" 75%,
  • Stoneground durum wheat semolina 10%,
  • 5% spelt flour,
  • barley flour 5%,
  • salt,
  • wheat germ sourdough 2%,
  • brewer's yeast.


this preparation will rediscover the authentic aromas of cereals of the past, even in pizza. With this mix your pizza will be particularly golden, with a crunchy crust and an irresistible taste.

Viedo tutorial, Pizza ai grani antichi

Scopri altre ricette di pizze e focaccie

Starting From €1.85
500 g
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10x500 g
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In stock
SKU : 10070-G
Categories: Products

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Product NameMix For Ancient Grains Pizza