Crisp Corn and Sunflower
SEMI-FINISHED PRODUCT FOR PROFESSIONAL USE
Protein Source, Low Sugars
- Type “0” wheat flour,
- corn flour (8%),
- sunflower seeds (5%),
- lupin flour,
- sunflower oil (milk proteins) (2%),
- wheat gluten,
- concentrated vegetable products.
It may contain traces of soybeans, sesame seeds and eggs.
It gives baked goods a touch of cheerfulness, thanks to its unmistakable colour, crunchiness and its characteristic maize flavour, embellished with sunflower seeds. Ideal to surprise with an explosion of taste, friability and color.