Salus Functional Pasta

As low as €31.90

SKU 50071-G
New
In stock
Category: Fresh pasta, Functional, Professional products,

Professional mix for pasta.
By hand or with pasta machine!

Rich in Fibre, with Oat Betaglucans

Ingredients:
  • regrind durum wheat semolina,
  • wheat fibre,
  • oat fibre,
  • deactivated yeast.

Manufactured in a facility that uses milk, egg, soy, lupins, sesame seeds and gluten-containing cereals.

Features:

A fresh pasta that embodies the extraordinary nutritional benefits of oat beta-glucans, valuable nutrients that help reduce blood cholesterol*, and fiber. Its high nutritional profile is combined with a pleasantly balanced taste.

* The beneficial effect is obtained by taking 140 g of Salus® Functional Pasta.

Preparation tips:

vegano
Fresh pasta:

1 kg of Salus® Functional Pasta Mix, 450/550 g of Water

Procedure:
Place the preparation in a kneader. Add the water and possibly the egg and knead for about 5 minutes. Draw or laminate to obtain the desired format.

Suggested pairing:
It is exquisitely combined with vegetable sauces, or with the herbaceous and delicate taste of asparagus and artichokes.

100% satisfied

Maximum Satisfaction Guaranteed!

Shipping in 2/3 days

Your order will be shipped in 2/3 days.

Guaranteed support

For all your needs feel free to contact our customer service.

Product Return

If you are not satisfied with our products you can return the purchased goods.

Write Your Own Review
You're reviewing:Salus Functional Pasta
Your Rating