Functional products

11 Items results

per page
View as
  1. best seller

    Functional Bread Salus®

    As low as €3.99
    Functional Bread Salus®
    As low as €3.99
    Rating:
    92%

    macchina del pane
    Macchina del pane

    aggiungi solo l'acqua
    Aggiungi solo l'acqua

    ideale per sportivi
    Ideale per sportivi

    con betaglucani
    Con beta-glucani

    tante fibre
    Tante fibre

  2. best seller

    Functional Pizza Salus

    As low as €3.29
    Functional Pizza Salus
    As low as €3.29
    Rating:
    93%

    Just add water
    Just add water

    For sport lovers
    For sport lovers

    With Beta-glucans
    With Beta-glucans

    High fibre
    High fibre

  3. Piadina Funzionale Salus

    As low as €2.49
    Piadina Funzionale Salus
    As low as €2.49
    Rating:
    93%

    Pronto in pochi minuti
    Pronto in pochi minuti

    Vegano
    Vegano

    ideale per sportivi
    Ideale per sportivi

    con betaglucani
    Con beta-glucani

    tante fibre
    Tante fibre

  4. Rating:
    89%

    macchina del pane
    Vegano

    ideale per sportivi
    Ideale per sportivi

    con betaglucani
    Con beta-glucani

    tante fibre
    Tante fibre

  5. Rating:
    91%

    macchina del pane
    Vegano

    ideale per sportivi
    Ideale per sportivi

    con betaglucani
    Con beta-glucani

    tante fibre
    Tante fibre

  6. Mini Grissini Funzionali Salus
    As low as €3.49
    Rating:
    97%

    ideale per sportivi
    Ideale per sportivi

    con betaglucani
    Con beta-glucani

  7. Cracker Funzionali Salus

    As low as €3.49
    Cracker Funzionali Salus
    As low as €3.49
    Rating:
    95%

    ideale per sportivi
    Ideale per sportivi

    con betaglucani
    Con beta-glucani

  8. Rating:
    93%

    Semi-finished mix for functional bread

    Salus Functional Bread is a mix of flours with 7 nutritional benefits.

    Ingredients:
    • Type "1" wheat flour
    • Oat fibre
    • Wheat protein (gluten)
    • Lupin flour
    • Wheat fibre
    • Wheat bran
    • Low sodium sea salt

    It may contain milk, eggs, soy and sesame seeds.

    Features:

    Salus Functional Bread combines taste and well-being, thanks to its natural ingredients and 7 nutritional benefits: low calorie, low fat, low carbohydrate, high fibre, oat beta-glucans, high protein and low sodium.

    tabella nutrizionale

    Salus Functional Bread: the semi-finished mix

    With this professional 5 kg semi-finished mix you can produce fragrant and healthy baguettes. Salus is in fact an ally against cholesterol thanks to the oat beta-glucans, which help to reduce the level of cholesterol in the blood (Reg. (EC) No 1924/2006 and Reg. (EC) No 1160/2011). The daily oat beta-glucans intake has to be at least 3 g of Beta-glucans (about 150 g of Salus bread). Salus helps you stay in shape without giving up the pleasure of good bread!

  9. Rating:
    90%

    Semi-finished mix for functional bread

    Salus Functional Bread Dark is a mix of flours with 7 nutritional benefits.

    Ingredients:
    • Type "1" wheat flour
    • Oat fibre
    • Wheat protein (gluten)
    • Lupin flour
    • Wheat fibre
    • Wheat bran
    • Low sodium sea salt
    • Malted wheat flour
    • Toasted barley malt

    It may contain milk, eggs, soy and sesame seeds .

    Features:

    Pane Funzionale Salus Dark is a mix of flours that allows you to make a functional, genuine and healthy bread. Thanks to the presence of malts, the aroma and taste of Salus Dark are pleasantly intense. Salus is an ally against cholesterol thanks to the oat beta-glucans, which help to reduce the level of cholesterol in the blood (Reg. (EC) No 1924/2006 and Reg. (EC) No 1160/2011).

    tabella nutrizionale

    Salus Functional Bread: the semi-finished product for professional use

    Salus® Dark Functional Bread has 7 nutritional benefits: low calorie, low fat, low carbohydrate, high fibre, with oat beta-glucan, high protein and low sodium. Thanks to the presence of oat beta-gluacans it can help you reduce the cholesterol. The beneficial effect is obtained with the daily intake of at least 3 g of Beta-glucans (about 150 g of Salus Dark bread).

    With this professional 5 kg semi-finished mix you can produce fragrant and healthy baguette of dark and healthy bread.

  10. Salus functional pizza mix

    As low as €26.96
    Salus functional pizza mix
    As low as €26.96

    Professional mix for pizza bases.

    Low Fat, Low Sugar, High Fiber and with Oat Beta-Glucans*

    * they contribute to reduce the level of cholesterol in the blood (Reg. (EC) No. 1924/2006 and Reg. (EC) No. 1160/2011). The beneficial effect is obtained with a daily intake of at least 3g of Beta-glucans (about 160 g of Salus Functional Pizza).

    Ingredients:
    • Oat fibre
    • wheat fibre and bran,
    • type "0" wheat flour,
    • wheat gluten,
    • deactivated brewer's yeast,
    • enzymes

    Features:

    The extraordinary nutritional benefits of the beta-glucans contained in oat fibres, combined with the precious properties of wheat fibre and bran, together in this base for pizza. A perfect harmony between consistency, aromas and palatability, for a balanced and healthy food style.

    Ideas for Gurmé stuffings:

    excellent with lean meats, light cheeses and fresh vegetables.

    Dosage: 5+5

  11. Salus Functional Pasta

    As low as €31.90
    Salus Functional Pasta
    As low as €31.90

    Professional mix for pasta.
    By hand or with pasta machine!

    Rich in Fibre, with Oat Betaglucans

    Ingredients:
    • regrind durum wheat semolina,
    • wheat fibre,
    • oat fibre,
    • deactivated yeast.

    Manufactured in a facility that uses milk, egg, soy, lupins, sesame seeds and gluten-containing cereals.

    Features:

    A fresh pasta that embodies the extraordinary nutritional benefits of oat beta-glucans, valuable nutrients that help reduce blood cholesterol*, and fiber. Its high nutritional profile is combined with a pleasantly balanced taste.

    * The beneficial effect is obtained by taking 140 g of Salus® Functional Pasta.

    Preparation tips:

    vegano
    Fresh pasta:

    1 kg of Salus® Functional Pasta Mix, 450/550 g of Water

    Procedure:
    Place the preparation in a kneader. Add the water and possibly the egg and knead for about 5 minutes. Draw or laminate to obtain the desired format.

    Suggested pairing:
    It is exquisitely combined with vegetable sauces, or with the herbaceous and delicate taste of asparagus and artichokes.

11 Items results

per page
View as