Stone-Ground Durum Semolina

Rating:
96% of 100

High in Fiber, Source of Protein

Ingredients:
  • Stone-ground wholemeal durum wheat flour (Triticum Durum.

It may contain traces of milk, eggs, soybeans, sesame seeds and lupins.

Features:

Due to its peculiar protein structure, Durum Wheat is perfect for the semolina grinding and is ideal for the production of dried and fresh pasta. With its specific, traditional stone-ground processing, semolina is characterized by an irregular granulation, a high content of bran and the preservation of the precious wheat germ.

Starting From €1.79
Packaging:
500 g
Price per Kg:
€3.58
Packaging:
10x500 g
Price per Kg:
€3.22
Packaging:
5 Kg
Price per Kg:
€2.40

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In stock
SKU : 30110-G
Categories: Products

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More Information
Product NameStone-Ground Durum Semolina
Product usable for ...Multipurpose
TypeConventional