Salus Functional Bread

Name: Salus Functional Bread
Brand: My Store
SKU: 10192
Price: 4.39 EUR
Availability: OutOfStock
Rating: 4.28 (253 reviews)

SKU: 10192 ISBN:

Bread mix with oat beta-glucans, precious allies against cholesterol*

Get a tasty bread, with excellent nutritional values and oat beta-glucans, which help reduce cholesterol*
Complete mix: already contains all the dosed ingredients
Also for bread machine

Packaging Type

Single pack

10-pack convenience format

Variants

€4,39

Description

With this bread mix you get a light and low-carb bread compared to common bread, with a unique and irresistible taste.

The mix already contains all the dosed ingredients, even yeast and salt: you just have to add the water and knead!

Salus® Functional Bread stands out from common bread** thanks to its 7 nutritional benefits: lower in calories**, low fat, reduced carbohydrate**, high fibre, with beta-glucans*, high in protein and with reduced-sodium salt.

*Oat beta-glucan has been shown to lower/reduce blood cholesterol levels. Hypercholesterolemia is a risk factor for the development of coronary heart disease. The beneficial effect is obtained with a daily intake of at least 3 g of Beta-glucans (approximately 230 g of Salus Functional Bread) - Reg. (EC) n. 1924/2006 and Reg. (EC) n. 1160/2011.

** The comparison was made using the nutritional values of type “00” Rosetta bread. Source: CREA database—updated December 2019.

This bread is ideal if consumed as part of a varied and balanced diet, combined with a healthy lifestyle.

Tips for use

How to use the Salus Bread mix

You can use the mix for Salus Bread both by hand and with the bread machine: you can find the procedure on the back of the package. Add the water, knead and let rise: no other ingredients are needed for the dough! The mix already contains yeast and salt.

With one pack you get 600 grams of bread. We recommend cutting it into slices and freezing it in the freezer: you can defrost the portion as needed!

This mix is equipped with the patented packaging Ruggeri Magic Pocket which separates the yeast from the other ingredients. In this way the characteristics of the product are preserved without the use of preservatives.

The recipe for homemade Salus Bread: watch the video!

Browse the gallery and discover the recipe for Salus Functional Bread: in a few simple steps and with the advice from Michela Giorilli, expert in baked goods, you will prepare a functional bread, tasty and with genuine ingredients.

Ingredients

Wheat flour, wheat gluten, vegetable fiber (oats 11%, wheat), lupin groats (gritz) 6%, wheat bran, reduced-sodium salt, dry yeast, lupin flour, enzymes.

May contain milk, eggs, soy, sesame seeds, and mustard.

Energia	Energy 973 kJ \| 230 kcal
Grassi	Fat 1.9 g
Di cui acidi grassi saturi	Saturated fatty acids 0.5 g
Carboidrati	Carbohydrates 33 g
Di cui zuccheri	Added sugar 2.5 g
Fibre	Fibre 8.7 g
Proteine	Protein 16 g
Sale	Salt 1.1 g
Beta-glucans	1.32 g
Sodium	435 mg
*The values indicated are to be considered average and obtained from the sum of the nutritional values of the individual ingredients of the finished product, prepared according to the instructions.

Attention

We ensure our commitment to keep all legal information updated on this site regarding ingredients, allergens, instructions for use, recipes, etc., but it may happen that there is a temporary misalignment with the information reported on the packaging.
The information on the actual product label should always be considered up-to-date and truthful and we invite you to carefully check what is reported before using and consuming the product.
We are at your complete disposal for any information, especially for consumers with allergies and intolerances, at the number +390498862160 or at the e-mail address assistenza@ruggerishop.it .