Almond and cramberry biscuits | Rice flour and Arifa

Recipe by " Fitndelicious "

Ingredients:

• 35 g Ruggeri rice flour
• 20 gr Arifa flour Organic Flour
• 30 g of egg white
• 15 g dried cranberries
• 15 g of almonds

Procedure: Preheat the oven to 180. Mix all the ingredients together, form little piles on a baking tray lined with baking paper and bake for about 15 minutes, checking the cooking with a toothpick. …and have a good breakfast