Recipes

Friselle o freselle | Preparato Pane Pugliese Ruggeri
Friselle or freselle | Ruggeri Pugliese Bread Mix
Recipe by " Lara " Ingredients (for 10 friselle): 400 g of Ruggeri Apulian bread...
Focaccia farcita di melanzane alla pommarola | Arifa Farina Bio
Focaccia stuffed with eggplants and tomato sauce | Arifa Farina Bio
Recipe from " Pippicalzina's Kitchen " Focaccia stuffed with eggplants and tomato sauce is a...
Torta madeira mascarpone e limoncello | Arifa Farina Bio
Madeira cake with mascarpone and limoncello | Arifa Farina Bio
Recipe from " Pippicalzina's Kitchen " The Cake with mascarpone cream and limoncello is a...
Pasta frolla di riso
Rice Shortcrust Pastry | Ruggeri Rice Flour
Recipe from " Pippicalzina's Kitchen " A very easy recipe from “La Cucina di Pippicalzina”,...
Panini dolci con gocce di cioccolato | Pasta Madre Essiccata
Sweet rolls with chocolate chips | Dried sourdough
" Heart of Celery " Recipe Ingredients: 250 g of 00 flour 250 g of...
Brioche col tuppo | Pasta Madre Essiccata
Brioche col tuppo | Dried Sourdough
" Heart of Celery " Recipe Ingredients: 250 g of 00 flour 250 g of...