Amyloglucosidase Enzyme

Name: Amyloglucosidase Enzyme
Brand: Ruggeri Shop
SKU: 70250-SB
Price: 4.5 EUR
Availability: OutOfStock
Rating: 4.67 (3 reviews)

SKU: 70250-SB ISBN:

Amyloglucosidase powder for baking

Maximizes yeast activity
Promotes a golden and even crust
Gives softness to bread

Packaging Type

Single pack

Confezione singola - Scadenza breve

Variants

€3,75 ~~€4,50you save €0,75~~

Description

Amyloglucosidase is an enzyme that supports yeast activity, optimizing its action. Its use results in softer, more uniform loaves with a golden and inviting crust.

Tips for use

Dose at 1% on flour weight, as a normal ingredient.

Preferably to be dosed in combination with: Lipase, Xylanase, Amylaseand Ascorbic Acidfrom the “Technical Formulations” line.

Ingredients

soft wheatflour, amyloglucosidase enzyme.

May contain soy, mustard.

Energia	1456 kJ \| 343 kcal
Grassi	1.0 g
Di cui acidi grassi saturi	0.2 g
Carboidrati	71 g
Di cui zuccheri	1.5 g
Fibre	3.2 g
Proteine	11 g
Sale	0.10 g

Attention

We ensure our commitment to keep all legal information updated on this site regarding ingredients, allergens, instructions for use, recipes, etc., but it may happen that there is a temporary misalignment with the information reported on the packaging.
The information on the actual product label should always be considered up-to-date and truthful and we invite you to carefully check what is reported before using and consuming the product.
We are at your complete disposal for any information, especially for consumers with allergies and intolerances, at the number +390498862160 or at the e-mail address assistenza@ruggerishop.it .