Recipes

Plumcake salato mediterraneo | Farina di tipo 1 macinata a pietra
Stone-ground type 1 soft wheat flour contains a higher amount of bran and wheat germ,...
Torta agli amaretti con farina di riso | Farina di Riso
Ingredients (doses for a 20 cm diameter springform pan) 100 g of Ruggeri Rice Flour...
Banana bread al cioccolato | Arifa Farina Bio
Ingredients: 3 bananas 200 g of Arifa Ruggeri flour 100 g of sugar 120 g...
Panbrioche al mascarone
A wonderful mascarpone brioche, soft and perfect for breakfast or a snack. Tasty and very...
Mafalde siciliane con pasta madre secca
Sicilian Mafalda is the classic soft roll covered with sesame seeds , typical of the...
Focaccia Ritorta | Preparato per Pizza Grani Antichi
Ingredients: 500 g of Ruggeri Farine pizza mix 320 ml of warm water 25 ml...