Recipes

Berlingozzo toscano con Arifa | Arifa Farina Bio
Tuscan Berlingozzo with Arifa | Arifa Organic Flour
Ingredients: 350 g of Arifa Ruggeri flour 50 g of potato starch 180 g granulated...
Waffle speziati al cacao | Arifa Farina Bio
Cocoa Spiced Waffles | Arifa Organic Flour
Preparation time 10 minutes Cooking time 30 minutes Servings 15 Waffles INGREDIENTS Waffle ingredients :...
Muffin al cacao con scorzette di arancia | Farina di Farro Spelta
Cocoa Muffins with Orange Peel | Farro Spelta Flour
Ingredients 280 g of Spelt flour (Ruggeri) yeast, one sachet 2 fresh eggs, medium 180...
Pane al farro | Preparato per pane Armonie di Farro Bio
Spelt Bread | Organic Farro Bread Mix
Ingredients Organic Farro Bread Mix Preparation In a bowl, pour 300 ml of warm water...
Pizza con trevisana fatta in casa
Homemade Trevisana Pizza | Ancient Grains Pizza Mix
This homemade pizza with trevisana amazes with its rich and full-bodied taste . Stuffed with...
Biscotti da inzuppare allo yogurt | Arifa Farina Bio
Biscuits to dip in yogurt | Arifa Organic Flour
Preparation time 10 minutes Cooking time 17 minutes INGREDIENTS: 320 g Organic Arifa Flour 1...