Recipes

Biscottoni rustici o taralli dolci | Farina di Grano Tenero Tipo 1
Rustic biscuits or sweet taralli | Soft wheat flour type 1
Recipe by " Unsoffiodipolveredicannella " These biscuits to dunk are nothing more than a delicious...
Faccia di Vecchia (tipica pizza Palermitana) | Pasta Madre Essiccata
Faccia di Vecchia (typical Palermo pizza) | Dried Sourdough
Recipe from " Anyone can cook " Ingredients (for 2 old face pizzas): 250 g...
Kaki Age o tempura di verdure | Farina di Riso Ruggeri
Kaki Age or Vegetable Tempura | Ruggeri Rice Flour
Recipe by " Unsoffiodipolveredicannella " For the batter (koromo) 125g of Ruggeri rice flour +...
Banana bread | Arifa Farina Bio
Banana bread | Arifa Organic Flour
Recipe from " Pippicalzina's Kitchen " Banana bread..or banana bread..another American specialty..Banana bread remains very...
Crumble fragole e mascarpone
Strawberry and mascarpone crumble | Arifa Organic Flour
Recipe from " Pippicalzina's Kitchen " The Strawberry and Mascarpone Crumble is a truly delicious,...
Torta rustica pesche e amarene | Farina di Farro Spelta
Rustic peach and black cherry cake | Spelt flour
Recipe from " Pippicalzina's Kitchen " The rustic peach and black cherry cake is one...